{"id":39286,"date":"2024-07-15T12:28:05","date_gmt":"2024-07-15T12:28:05","guid":{"rendered":"https:\/\/ibima.eu\/?p=39286"},"modified":"2024-07-15T12:33:02","modified_gmt":"2024-07-15T12:33:02","slug":"allerscreening","status":"publish","type":"post","link":"https:\/\/ibima.eu\/es\/allerscreening\/","title":{"rendered":"AllerScreening"},"content":{"rendered":"<p>[et_pb_section fb_built=\u00bb1&#8243; _builder_version=\u00bb4.25.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_row _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_heading title=\u00bbPoint-of-care device base on KETs for diagnosis of food allergies\u00bb _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb title_font=\u00bb||||||||\u00bb title_text_align=\u00bbcenter\u00bb title_text_color=\u00bb#0C71C3&#8243; module_alignment=\u00bbcenter\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][\/et_pb_heading][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb2_3,1_3&#8243; _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb30px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_column type=\u00bb2_3&#8243; _builder_version=\u00bb4.25.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_text _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb]<\/p>\n<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a741fef elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a741fef\" data-element_type=\"section\">\n<div class=\"elementor-container elementor-column-gap-default\">\n<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-f9afe9b\" data-id=\"f9afe9b\" data-element_type=\"column\">\n<div class=\"elementor-widget-wrap elementor-element-populated\">\n<div class=\"elementor-element elementor-element-12113c9 elementor-widget elementor-widget-text-editor\" data-id=\"12113c9\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<p><span style=\"color: #000000;\"><strong>Financed by<\/strong>: European Comission<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Programme<\/strong>: H2020-CALL FOR NANOTECHNOLOGIES, ADVANCED MATERIALS, BIOTECHNOLOGY AND PRODUCTION 2017 (2): H2020-NMBP-X-KET-2017<\/span><\/p>\n<p><span style=\"color: #000000;\"><strong>Rol in the project:\u00a0<\/strong>Partner<\/span><\/p>\n<p><span><b><span style=\"color: #000000;\">Grant Agreement ID:\u00a0\u00a0<\/span><a href=\"cordis.europa.eu\/project\/id\/768641\/es\">768641<\/a><\/b><\/span><\/p>\n<p><span style=\"color: #000000;\"><b>Duration:\u00a0<\/b>October 2017 to March 2022<\/span><\/p>\n<p><span style=\"color: #000000;\">\u00a0<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8c5b8e5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8c5b8e5\" data-element_type=\"section\">\n<div class=\"elementor-container elementor-column-gap-default\">\n<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9d2e93a\" data-id=\"9d2e93a\" data-element_type=\"column\">\n<div class=\"elementor-widget-wrap elementor-element-populated\">\n<div class=\"elementor-element elementor-element-9c84891 elementor-widget elementor-widget-text-editor\" data-id=\"9c84891\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<p><span style=\"color: #000000;\">Contact:\u00a0Torres Ja\u00e9n, Mar\u00eda Jos\u00e9<\/span><\/p>\n<p><span><span style=\"color: #000000;\">Implementation centre:<\/span>\u00a0<a href=\"http:\/\/www.hospitalregionaldemalaga.es\/\">Hospital Regional Universitario de M\u00e1laga<\/a><\/span><\/p>\n<p><span><span style=\"color: #000000;\">Research group of IBIMA involved:\u00a0<\/span><a href=\"https:\/\/ibima.eu\/es\/project\/d-04\/\">Allergic Diseases to Drugs and Allergens<\/a>\u00a0<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_3&#8243; _builder_version=\u00bb4.25.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_post_title title=\u00bboff\u00bb meta=\u00bboff\u00bb image_height=\u00bb904px\u00bb image_max_height=\u00bb116px\u00bb admin_label=\u00bbT\u00edtulo de publicaci\u00f3n\u00bb _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb title_font=\u00bbArial||||||||\u00bb title_text_align=\u00bbcenter\u00bb title_text_color=\u00bb#2ea3f2&#8243; title_font_size=\u00bb35px\u00bb meta_text_align=\u00bbcenter\u00bb background_enable_color=\u00bboff\u00bb background_enable_image=\u00bboff\u00bb text_orientation=\u00bbcenter\u00bb width=\u00bb66%\u00bb max_width=\u00bb100%\u00bb module_alignment=\u00bbcenter\u00bb min_height=\u00bb100px\u00bb height=\u00bb100px\u00bb max_height=\u00bb100px\u00bb custom_margin=\u00bb27%||1%||false|false\u00bb title_font_size_last_edited=\u00bboff|desktop\u00bb locked=\u00bboff\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][\/et_pb_post_title][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb||-48px||false|false\u00bb custom_padding=\u00bb50px||50px||true|false\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.25.0&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_heading title=\u00bbABSTRACT\u00bb _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb title_font=\u00bb||||||||\u00bb title_text_color=\u00bb#0C71C3&#8243; global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][\/et_pb_heading][et_pb_text _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb0px||19px||false|false\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb]<\/p>\n<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3acc1b5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3acc1b5\" data-element_type=\"section\">\n<div class=\"elementor-container elementor-column-gap-default\">\n<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f4bbc10\" data-id=\"f4bbc10\" data-element_type=\"column\">\n<div class=\"elementor-widget-wrap elementor-element-populated\">\n<div class=\"elementor-element elementor-element-89d6f88 elementor-widget elementor-widget-text-editor\" data-id=\"89d6f88\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">Food allergy is an immune-based disease that has become an important public health problem that affects children and adults and may be increasing in prevalence.In the US, food allergy affects 5% of children under the age of 5 years and 4% of teens and adults, and its prevalence appears to be on the increase. Globally, it is estimated that over 6% of the population, around 200 to 250 million people, suffer from some food allergies, affecting more than 17 million people only in Europe.<\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #000000;\">The main objective of this proposal is translating an optical diagnostic technology already proven in which the novel AllerScreening platform is based on, to the clinical routine, addressing a priority healthcare unmet need from the laboratory to the clinic. The unique features of AllerScreening will allow clinicians to early detect main food allergies (at least the 90% of European food allergies) through a simple test using a drop of sera, reducing the cost and technical requirements of the current clinical practice. This new and innovative cost-effective sensing system for the in vitro component diagnosis of food allergies will be feasible thanks to the multiplexed disposable BioKits and the optical Pont-of-Care (PoC) reader in which the novel AllerScreening platform is based on, allowing the adoption of a novel PoC diagnostic device specific for food allergies.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<p>[\/et_pb_text][et_pb_text _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb]<\/p>\n<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3acc1b5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3acc1b5\" data-element_type=\"section\">\n<div class=\"elementor-container elementor-column-gap-default\">\n<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-f4bbc10\" data-id=\"f4bbc10\" data-element_type=\"column\">\n<div class=\"elementor-widget-wrap elementor-element-populated\">\n<div class=\"elementor-element elementor-element-89d6f88 elementor-widget elementor-widget-text-editor\" data-id=\"89d6f88\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n<div class=\"elementor-widget-container\">\n<h2 style=\"text-align: center;\"><span style=\"text-decoration: underline; color: #0000ff;\"><a href=\"http:\/\/www.aller-screening.upm.es\/index.php\/en\/\" style=\"color: #0000ff; text-decoration: underline;\">Website of the Project<\/a><\/span><\/h2>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<p>[\/et_pb_text][et_pb_heading title=\u00bbPartners\u00bb _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb title_font=\u00bb||||||||\u00bb title_text_color=\u00bb#0C71C3&#8243; custom_margin=\u00bb30px||||false|false\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][\/et_pb_heading][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_column type=\u00bb4_4&#8243; _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb][et_pb_text _builder_version=\u00bb4.25.1&#8243; _module_preset=\u00bbdefault\u00bb global_colors_info=\u00bb{}\u00bb theme_builder_area=\u00bbpost_content\u00bb]<\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li><a href=\"http:\/\/www.upm.es\/\">UNIVERSIDAD POLITECNICA DE MADRID (UPM) \u2013 Coordinator<\/a><\/li>\n<li><a href=\"biod.es\/es\/index_es\/\">BIO OPTICAL DETECTION SL (BIOD)<\/a><\/li>\n<li><a href=\"http:\/\/www.cqssalud.com\/laboratorio\/\">CONSULTING QUIMICO SANITARIO S.L. (CQS)<\/a><\/li>\n<li><a href=\"http:\/\/www.microfluidic-chipshop.com\/\">MICROFLUIDIC CHIPSHOP GMBH (MICROFLUIDIC)<\/a><\/li>\n<li><a href=\"http:\/\/www.sspa.juntadeandalucia.es\/servicioandaluzdesalud\/\">SERVICIO ANDALUZ DE SALUD (SAS<\/a>)<\/li>\n<li><a href=\"http:\/\/www.clinicasancarlo.it\/\">CLINICA SAN CARLO CASA DI CURA PRIVATA POLISPECIALISTICA SPA (CSC)<\/a><\/li>\n<li><a href=\"http:\/\/uantwerpen.be\/nl\/\">UNIVERSITEIT ANTWERPEN (UANTWERPEN)<\/a><\/li>\n<li><a href=\"http:\/\/www.meduniwien.ac.at\/web\/\">MEDIZINISCHE UNIVERSITAET WIEN (MUW)<\/a><\/li>\n<li><a href=\"http:\/\/mri.tum.de\/\">KLINIKUM RECHTS DER ISAR DER TECHNISCHEN UNIVERSITAT MUNCHEN (TUM-MED)<\/a><\/li>\n<li><a href=\"http:\/\/www.juntadeandalucia.es\/organismos\/saludyfamilias.html\">CONSEJERIA DE SALUD DE LA JUNTA DE ANDALUCIA (CSJA)<\/a><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Financed by: European Comission Programme: H2020-CALL FOR NANOTECHNOLOGIES, ADVANCED MATERIALS, BIOTECHNOLOGY AND PRODUCTION 2017 (2): H2020-NMBP-X-KET-2017 Rol in the project:\u00a0Partner Grant Agreement ID:\u00a0\u00a0768641 Duration:\u00a0October 2017 to March 2022 \u00a0 Contact:\u00a0Torres Ja\u00e9n, Mar\u00eda Jos\u00e9 Implementation centre:\u00a0Hospital Regional Universitario de M\u00e1laga Research group of IBIMA involved:\u00a0Allergic Diseases to Drugs and Allergens\u00a0 Food allergy is an immune-based disease [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":39288,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[2191],"tags":[],"class_list":["post-39286","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-proyectos-de-investigacion"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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