Carbon dioxide (CO2) emissions and adherence to Mediterranean diet in an adult population: the Mediterranean diet index as a pollution level index – ENVIRONMENTAL HEALTH

García, S; Bouzas, C; Mateos, D; Pastor, R; Alvarez, L; Rubín, M; Martínez-González, MA; Salas-Salvadó, J; Corella, D; Goday, A; Martínez, JA; Alonso-Gómez, AM; Wärnberg, J; Vioque, J; Romaguera, D; Lopez-Miranda, J; Estruch, R; Tinahones, FJ; Lapetra, J; Serra-Majem,...

Rich oleocanthal and oleacein extra virgin olive oil and inflammatory and antioxidant status in people with obesity and prediabetes. The APRIL study: A randomised, controlled crossover study, – CLINICAL NUTRITION

Ruiz-García, I; Ortíz-Flores, R; Badía, R; García-Borrego, A; García-Fernández, M; Lara, E; Martín-Montañez, E; García-Serrano, S; Valdés, S; Gonzalo, M; Tapia-Guerrero, SMJ; Fernandez-García, JC; Sánchez-García, A; Muñoz-Cobos, F; Calderón-Cid, M; El-Bekay, R; Covas,...