Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study – AMERICAN JOURNAL OF CLINICAL NUTRITION

Ni, JQ; Nishi, SK; Babio, N; Ros, E; Basterra-Gortari, FJ; Corella, D; Castaner, O; Martinez, JA; Alonso-Gomez, AM; Warnberg, J; Vioque, J; Romaguera, D; Lopez-Miranda, J; Estruch, R; Tinahones, FJ; Santos-Lozano, JM; Serra-Majem, L; Cano-Ibanez, N; Tur, JA;...

Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study. – AMERICAN JOURNAL OF CLINICAL NUTRITION

Ni, JQ; Nishi, SK; Babio, N; Ros, E; Basterra-Gortari, FJ; Corella, D; Castañer, O; Martínez, JA; Alonso-Gómez, AM; Wärnberg, J; Vioque, J; Romaguera, D; López-Miranda, J; Estruch, R; Tinahones, FJ; Santos-Lozano, JM; Serra-Majem, L; Cano-Ibáñez, N; Tur, JA;...

Longitudinal assessment of the eating pattern of people with dementia and its association with problems for feeding and malnutrition: a prospective follow-up study protocol

Saucedo Figueredo, Maria Carmen ;Morilla Herrera, Juan Carlos ;Kaknani Uttumchandani, Shakira ; Durá Perez, Elena ;San Alberto Giraldos, Mercedes ;Nava Del Val, Maria Antonia ;Hierrezuelo Martín, Maria Jesús ;Gómez Borrego, Ana Belén ;Garcia Irazusta, Manuela ;Gálvez...