Recommendations of the GARIN group for dietary managing of patient with chronic kidney disease.

by | Jan 1, 2019 | Publicaciones - A-01 | 0 comments

Exposito, MRA; Puerta, MJM; Olveira, G; Irigoyen, CA; Soto, MF; Almeida, JMG; Luna, PPG; Perez, AMG; Rocamora, JAI; Soria, JBM; Cunill, JLP; Restrepo, JMR; Perez, IR; Aguayo, PS; Lopez, FJV – 2019